The Backyard Thanksgiving Feast at Hotel Irvine is a culinary tribute to the bounty of the season featuring food stations offering AM favorites like Spinach & Goat Cheese Quiche. For seafood lovers, there will be Poached Shrimp, Smoked Salmon and Ahi Poke. Also offering a selection of Salads such as Salt-Roasted Beets with lingonberry vinaigrette and Apple-Celery Salad with cranberries and walnuts. Fairytale Pumpkin Bisque is sure to be a favorite along with Roasted Free-Range Turkey and Beef Short Ribs Bourguignon. Sweets include Apple Cranberry Cobbler, Pumpkin and Pecan Pie, Chocolate Magma Cakes and other holiday treats. The kids will love their special buffet. Festivities highlighted by fun for all – live music played by a solo guitarist, a face painting station, a photo booth to capture the memories, giant lawn games and more surprises. Advance purchase recommended. Reservations are encouraged and available by calling (949) 225-6780.